At work, some of the therapists have organized a montly dip day. Everyone brings a dip...therefore, dip day. This is my first time participating and I thought, "What better to bring than THE BEST DIP IN THE WORLD?!?!?" So, when I got home tonight, I whipped up some corn dip; aka, ugly dip. Mmmm. I got the recipe from a friend when I was in graduate school and many of you have hopefully had the pleasure...in case you haven't, definitely give it a try! ;)
Here is the recipe....and a picture to explain why it is called "ugly dip" by some. Now, I must go prepare for the day of dips....there was talk about someone bringing 7-layer dip. What could be better to get us through Wednesday?!?!
2 cups shredded cheddar cheese
8 ounces sour cream
8 ounces mayo
2 cans fiesta or mexicorn (drained)
1 can rotel (drained)
1 bunch of green onions
1 pinch of sugar
2 comments:
Love that dip! Always makes SO much! Last time I made it, I also added jalapeños and that got the guys more interested...
yummmm. I will have to make that!
Post a Comment